How many people like this? I have been eating this like 4 days per week. It is so lean and tender and the ground bison is the bomb when you mix some seasonings in there.
A great substitute for my usual red meat, but a bit more expensive.
A great substitute for my usual red meat, but a bit more expensive.
Tim Rice
ON/ABB Athlete
www.optimumnutrition.com
www.americanbodybuilding.com
ON/ABB Athlete
www.optimumnutrition.com
www.americanbodybuilding.com

